Our Menu
$8
WARM OLIVES
marinated in garlic, herbs, citrus
$8
$20
MUSSELS
ginger-garlic sausage, coconut broth, aleppo, grilled bread
$20
$8
SMASHED POTATOES
shallots, garlic, parmigiono, aleppo, Crème fraîche
$8
$8
GORGONZOLA BREAD
$8
$8
SMOKED CHEDDAR BISCUITS
$8
$30
CHEESE AND CHARCUTERIE
prosciutto, soppressata, Boggy Meadow Farm Fiddlehead Tomme, Champlain Valley Creamery Triple, spiced nuts, pickles, mustard, pig crackers & olives
$30
Our Menu
Green Stuff
$12
House Salad
mixed greens, cucumber, ridish, champagne vinaigrette
$12
$12
Caesar Salad
Parmigiano reggiano, garlic croutons
$12
boquerones +2
capers, greek dressing
Greek Salad
Local greens, feta cheese, red bell pepper, roasted olives, cucumber, red onions, tomatoes,
capers, greek dressing
$14
$14
Entrée
$30
— Fried Chicken —
Smokey pork and beans, collards, corn bread, slaw
$30
Served with dressed greens and roasted potatoes
— Tacos —
Roasted red peppers, chili aioli, pickled red onion, avocado, shredded lettuce, corn tortillas.
Served with dressed greens and roasted potatoes
$16
Veggie
$16
Fried catfish $18
Smoked pork $20
$35
— Pan Seared Monk Fish —
Wild mushrooms, baby bok choy, sticky rice, coconut broth
$35
$24
Tavern Burger
Bascom Hollow farm beef, house yellow mustard, house pickles garlic aioli, greens & roasted potatoes
$24
Flagg Farm NY Strip Steak
Confit fingerling potatoes. braised kale, roasted local mushrooms, acorn squash
$42
$42
$20
Duck Confit Flat Bread
Fig jam, caramelized onions, goat cheese, baby arugula, hoisin drizzle
$20
Veggie Flat Bread
Baby spinach, roasted acorn squash, garlic basil pesto, mozzarella, balsamic soy glaze, garlic oil, radish
$18
$18
gluten-free pizza crust +4